@incollection{,
	
					
					
					320120F39772AA2C048A95B208E58564
					10.15413/ajmp.2020.0106
				,
	author={{NaomiKatayama} and {ShokoKondo} and {Nagoya Womens University}},
	journal={{Global Journal of Medical Research}},
	journal={{GJMR}}2249-46180975-588810.34257/GJMR,
	address={Cambridge, United States},
	publisher={Global Journals Organisation}22219
}

@incollection{b0,
	
	
		,
	title={{}}
		,
	author={{
			ShokoKondo
		} and {
			HironaoOotake
		} and {
			MasaakiTeraichi
		} and {
			MichihikoSone
		} and {
			YasushiFujimoto
		} and {
			HirokazuSuzuki
		} and {
			SaikoSugiura
		} and {
			SeiichiNakata
		}}
		
		
		
		
		
		
		
	
	
		,
	journal={{Tsutomu Nakashima Advances in Sciences and Engineering}}
		
			9
			1
			
			,
	year={January}
		
		
			Odour and Salt Taste Identification in Older Adults? Evidence from Yakumo Study Naomi Katayama,
		
	

}

@incollection{b1,
	
	
		,
	title={{}}
		,
	author={{
			MayumiHirabayashi
		} and {
			AkemiIto
		} and {
			ShokoKondo
		} and {
			YuiNakayama
		} and {
			TakafumiNakada
		} and {
			SeiyaGoto
		} and {
			SatofumiSugimoto
		} and {
			TadaoYoshida
		} and {
			MasaakiTeranisi
		} and {
			MichihikoSone
		} and {
			YasushiFujimoto
		} and {
			HironaoOtake
		} and {
			HirokazuSuzuki
		} and {
			Naoki
		} and {
			SeiichiSaji
		} and {
			Nakata
		}}
		
		
		
		
		
		
		
		
		
		
		
		
		
		
		
	
	
		,
	journal={{Tsutomu Nakashima, Kenji Kondo & Takaki Miwa Global Journal of Medical Research: K Interdisciplinary}}
		
			20
			
			,
	year={June}
		
	
	,
	note={Issue 4 Version 1.0 Year}

}

@incollection{b2,
	
	
		,
	author={{
			NaomiKatayama
		} and {
			ShokoKondo
		} and {
			YuiNakayama
		} and {
			TakafumiNakada
		} and {
			SeiyaGoto
		} and {
			SatofumiSugimoto
		} and {
			WakakoKinoshita
		} and {
			MasaakiTeranishi
		} and {
			MichihikoSone
		} and {
			YasushiFujimoto
		} and {
			HironaoOtake
		} and {
			HirokazuSuzuki
		} and {
			NaokiSaji
		} and {
			SeiichiNakata
		} and {
			TsutomuNakashima
		}}
		
		
		
		
		
		
		
		
		
		
		
		
		
		
	
	
		,
	booktitle={{Comparison of Inspection Data by Difference in Odour Inspection Kit (Including Results of Young and Old age}}
				
			,
	year={2019. June}
			7
			
		
	

}

@incollection{b3,
	
	
		,
	title={{}}
		,
	author={{
			ShokoKondo
		} and {
			ChikaAoki
		} and {
			AiKagazume
		}}
		
		
	
	
		,
	journal={{Mari Tashita & Kasumi Yano Global Journal of Medical Research: K Interdisciplinary}}
		
			20
			
			,
	year={June}
		
		
			Results of the Olfactory Cognition Test Performed on 45 Female University Students Naomi Katayama,
		
	
	,
	note={Issue 6 Version 1.0 Year}

}

@incollection{b4,
	
	
		,
	author={{
			ShokoKondo
		} and {
			SahoSuzuki
		} and {
			SatokoIshiguro
		} and {
			NijihoKondo
		}}
		
		
		
	
	
		,
	booktitle={{Olfactory Cognition Test Performed on 117 Peoples Naomi Katayama}}
				
			,
	year={June}
			20
			
		
	
	,
	note={Issue 6 Version 1.0 Year}

}

@book{b5,
	
	
		,
	title={{Results of Comparison of Two Types of Olfactory Recognition Tests Performed on 112 Peoples}}
		
			34
		
	

}

@incollection{b6,
	
	
		,
	author={{
			SyokoKondo
		} and {
			YuiAndo
		} and {
			YoukoAshihara
		} and {
			NeneKawano
		} and {
			MrikaShibuya
		}}
		
		
		
		
	
	
		,
	booktitle={{High School Students, 55 University Students, and 23 Middle-Aged Naomi Katayama}}
				Misaki Nanao, Inori Mase, Minami Abe
		
			20
		
	

}

@incollection{b7,
	
	
		,
	title={{}}
	
	
		,
	journal={{Akemi Ito & Mayumi Hirabayashi Global Journal of Medical Research: K Interdisciplinary}}
		
			20
			
			,
	year={July}
		
		
			Results of Salt Cognition Test using SALSAVE since 67 Female University Students Naomi Katayama
		
	
	,
	note={Version 1.0 Year}

}

@incollection{b8,
	
	
		,
	title={{Result of the Threshold Test for Saltiness Perception of 35 People Who Participated in the Saltiness Test using Test-Disk at the University Festival Naomi Katayama}}
	
	
		,
	journal={{Mayumi Hirabayashi & Akemi Ito Global Journal of Medical Research: K Interdisciplinary}}
		
			20
			
			,
	year={July}
		
	
	,
	note={Issue 7 Version 1.0 Year}

}

@incollection{b9,
	
	
		,
	title={{Results of 118 People Who Participated in the University Festival and Underwent a Saltiness Cognitive Threshold Test by using SALSAVE Akemi Ito}}
	
	
		,
	journal={{Mayumi Hirabayashi & Naomi Katayama Global Journal of Medical Research: K Interdisciplinary}}
		
			20
			
			,
	year={August}
		
	
	,
	note={Issue 8 Version 1.0 Year}

}

@incollection{b10,
	
	
	
	
		,
	booktitle={{Sweet Taste Cognitive Threshold Test of 38 Peoples Who Participated in the Sweet Teste Test using Teste-Disks at the University Festival Mayumi Hirabayashi}}
				
			,
	year={August}
			20
			
		
	
	,
	note={Issue 8 Version 1.0 Year}

}

@incollection{b11,
	
	
		,
	title={{Tsutomu Nakashima, Saiko Sugiura, Michihiko Sone Auris Nasus Larynx}}
		,
	author={{
			MasaakiTeranishi
		} and {
			NaomiKatayama
		}}
		
		10.1016/j.anl.2020.11
		
	
	
		,
	booktitle={{Relationship between cognitive impairment and olfactory function among older adults with olfactory impairment Hirokazu Suzuki}}
				
			,
	year={January 2022}
			020
		
	

}

@incollection{b12,
	
	
		,
	author={{
			NaomiKatayama
		} and {
			ShokoKondo
		} and {
			YuiNakayama
		} and {
			TakafumiNakada
		} and {
			NaokiSaji
		} and {
			SeiyaGoto
		} and {
			SatofumiSugimoto
		} and {
			WakakoKinoshita
		} and {
			MasaakiTeranishi
		} and {
			MichihikoSone
		} and {
			YasushiFujimoto
		} and {
			HironaoOtake
		} and {
			HirokazuSuzuki
		} and {
			SeiichiNakata
		} and {
			TsutomuNagashima
		} and {
			YukiharuHasegawa
		}}
		
		
		
		
		
		
		
		
		
		
		
		
		
		
		
	
	
		,
	booktitle={{Comparison of Survey Results on Subjectibe Dissiness, Hearitn and Tinnitus and Stabilometry Test Results in Yakumo Inhabitant Examination Study (Comparison of 2005}}
				
			,
	year={2007 and 2015, 2017. 2019. June}
			7
			
		
	

}

@incollection{b13,
	
	
		,
	title={{Reproducibility of taste examination with Salsave: Control study for healthy volunteers}}
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	author={{
			KNishimoto
		} and {
			JOhhori
		} and {
			TShimomugi
		} and {
			YKurono
		}}
		
		
		
	
	
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	journal={{Japan Society of Stomato-pharyngology}}
		
			17
			
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	year={2005}
		
	

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@incollection{b14,
	
	
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	title={{Development of a smell identification test using a novel stick-type odor presentation kit: The generation and a sex factor}}
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	author={{
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		} and {
			SSachiko
		} and {
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		} and {
			NGotow
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			NTakashi
		} and {
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	year={2005}
		
	

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@book{b15,
	
	
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	title={{Comparison of salt taste thresholds and salt usage behaviours between adults in Myanmar and Korea}}
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	author={{
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		} and {
			SMKinm
		} and {
			SSJeong
		} and {
			SBKim
		}}
		
		
		
		
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	year={2016}
		
	

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@incollection{b16,
	
	
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	journal={{Asia Pacific journal of clinical nutrition}}
		
			25
			
		
	

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@incollection{b17,
	
	
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	title={{Sodium restriction improves the gustatory threshold for salty taste in patients with chronic kidney disease}}
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	author={{
			UKusabe
		} and {
			YMori
		} and {
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@incollection{b18,
	
	
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	title={{Feasibility of salt reduction in processed foods in Argentina}}
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		} and {
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	year={2011}
		
	

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@incollection{b19,
	
	
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	title={{Gustatory sensitivity threshold to table salt and efficacy of the treatment of newly diagnosed patients with antihypertensive therapy}}
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		} and {
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@incollection{b20,
	
	
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	title={{Salt taste sensitivity and blood pressure in adolescent school children in southern Nigeria}}
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	journal={{Psychogeriatrics}}
		
			9
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	title={{A new clinical olfactory function test: cultural influence}}
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	author={{
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		} and {
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}