@incollection{,
	
					
					
					FF8173CC28CDC2DDE7B9E407D1908A00
				,
	author={{Dr. SanghyoKim} and {HiroshiMori} and {Senshu University, Tokyo}},
	journal={{Global Journal of Medical Research}},
	journal={{GJMR}}2249-46180975-588810.34257/GJMR,
	address={Cambridge, United States},
	publisher={Global Journals Organisation}20118
}

@book{b0,
	
	
		,
	title={{International comparisons might be of some relevance. South Korean teens, genetically very close nation (Kim, 1982), were slightly, 0, respectively in 2005 in S. Korea (FAOSTAT, Food Balance Sheets), as compared to 65.9 and 80.8 kg, respectively in 2005 in Japan. As the 1990s through the mid-2000s is known as the period of "qualitative expansion of food consumption}}
		,
	author={{
			Lee
		}}
		
			,
	year={1976}
		
	
	,
	note={2016)Korea. When considering the statistical fact that Japan's per capita consumption of particularly milk has been substantially greater than in Korea in the latest decades. why Koreans became taller than Japanese remains a conundrum. 4 We will discuss this in the subsequent section}

}

@book{b1,
	
	
		,
	title={{Per capita supply of meat + eggs and milk in South Korea}}
		
	
	,
	note={7 g/day, respectively, in 2005 to 146.7 and 154.4}

}

@incollection{b2,
	
	
		,
	title={{High school male seniors, however, did not increase in mean}}
	
	
		,
	booktitle={{All years represent three year moving averages}}
				
			,
	publisher={KREI}
			,
	year={2015. 2010=average. 2009:2011}
		
	
	,
	note={Food Balance Sheets). height any longer since the mid-2000s: i.e., 173.7 cm in 2005, 173.7 cm in 2010, and 173.5 cm in 2015, respectively}

}

@book{b3,
	
	
		,
	title={{Total domestic supply of milk in1,000 tons are divided by total population, both provided in FAOSTAT, to recalculate per capita supply of milk}}
		
			,
	year={1980 2785 3046 1980 2561 2539 1985 2854 2982 1985 2599 2681 1990 2950 2990 1990 2637 2858 1995 2938 3021 1995 2657 2960 2000 2895 3090 2000 2632 2952 2005 2816 3104 2005 2562 2977 2010 2691 3279 2010 2440}
			2851
		
	
	,
	note={Source: FAOSTAT, Food Balance Sheets. Total calories}

}

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		,
	title={{Why are you tall while others are short? Agricultural production and other proximate determinants of global heights}}
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	author={{
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	year={2014}
		
	

}

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	title={{Cultural and genetic Influences on the 'biological standard of living}}
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	year={2013. Jan-Mar, 46}
			
		
	

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	title={{The secular trend in human physical growth: a biological view}}
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	title={{}}
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	year={1907 to 2015}
		
	
	,
	note={in Japanese}

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	title={{Minister's Secretariat. Overview of Population Dynamics}}
	
	
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	,
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	year={1977}
		
	
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	note={in Japanese}

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	editor={
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	year={1962. 1976}
			10
		
	
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@incollection{b20,
	
	
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	year={2020}
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	publisher={LAMBERT Academic Publishing. Berlin}
		
	

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	journal={{Department Education. School Health Surveys. various issues. Seoul}}
		
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	note={Korea Rural Economic Institute. Food Balance Sheets. various issues}

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@incollection{b25,
	
	
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@incollection{b26,
	
	
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	journal={{Japanese Journal of Rural Economics}}
		
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@incollection{b28,
	
	
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	title={{Infant mortality rate as an indicator of population health}}
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@incollection{b29,
	
	
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	title={{Positive effect of vegetable and fruit consumption and calcium intake on bone mineral accrual in boys during growth from childhood to adolescence: The University of Saskatchewan Pediatric Bone Mineral Accrual Study}}
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	author={{
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@incollection{b30,
	
	
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	title={{Fruit and vegetable intakes and bone mineral statues: A cross sectional study in 5 age and sex cohorts}}
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}