@incollection{,
	
					
					
					C06AD51923F85A79184082C6BBB715DB
				,
	author={{SaadathPasha} and {Bala Krishna RaoDabbir}},
	journal={{Global Journal of Medical Research}},
	journal={{GJMR}}2249-46180975-588810.34257/GJMR,
	address={Cambridge, United States},
	publisher={Global Journals Organisation}2041316
}

@incollection{b0,
	
	
		,
	title={{The pH sensitivity of the ethanol stability of individual cow milks}}
		,
	author={{
			Ds &Horne
		} and {
			TGParker
		}}
		
	
	
		,
	journal={{Netherlands Milk Dairy Journal}}
		
			34
			
			,
	year={1979}
		
	

}

@incollection{b1,
	
	
		,
	title={{Stability and rheology of emulsions containing sodium caseinate: combined effects of ionic calcium and alcohol}}
		,
	author={{
			SJRadford
		} and {
			EDickinson
		} and {
			MGolding
		}}
		
		
	
	
		,
	journal={{J. Colloid and Interface Science}}
		
			274
			
			,
	year={2004}
		
	

}

@incollection{b2,
	
	
		,
	title={{Effects of sodium chloride and some drugs on secretion of milk unstable for alcohol test}}
		,
	author={{
			YFukushima
		} and {
			KDoi
		} and {
			CTakizawa
		}}
		
		
	
	
		,
	journal={{Journal of the Japan »eterinary Medical Association}}
		
			36
			
			,
	year={1983. 1992}
		
	

}

@incollection{b3,
	
	
		,
	title={{Factors affecting the ethanol stability of bovine milk. I. Effect of serum phase components}}
		,
	author={{
			Ds &Horne
		} and {
			TGParker
		}}
		
	
	
		,
	journal={{Journal of Dairy Research}}
		
			48
			
			,
	year={1981a}
		
	

}

@incollection{b4,
	
	
		,
	title={{Factors affecting the ethanol stability of bovine milk. I. Effect of serum phase components. II. The origin of the pH transition}}
		,
	author={{
			DSHorne
		} and {
			TGParker
		}}
		
	
	
		,
	journal={{J. Dairy Res}}
		
			48
			
			,
	year={1981b}
		
	

}

@incollection{b5,
	
	
		,
	title={{Relationship between ethanol stability of bovine and natural variations in milk composition}}
		,
	author={{
			WJDonnelly
		} and {
			DSHorne
		}}
		
	
	
		,
	journal={{Journal of Dairy Research}}
		
			53
			
			,
	year={1986}
		
	

}

@incollection{b6,
	
	
		,
	title={{Ethanol stability of casein micellesa hypothesis concerning the role of calcium phosphate}}
		,
	author={{
			DSHorne
		}}
	
	
		,
	journal={{Journal of Dairy Research}}
		
			54
			
			,
	year={1987}
		
	

}

@book{b7,
	
	
		,
	title={{}}
		,
	author={{
			DSHorne
		}}
		
			,
	year={1992}
		
	

}

@incollection{b8,
	
	
		,
	title={{Factors affecting the ethanol stability of bovine milk}}
		,
	author={{
			DSHome
		} and {
			TGParker
		}}
		
	
	
		,
	journal={{VI. Effect of concentration. 1. Dairy Res}}
		
			50
			425
			,
	year={1983}
		
	

}

@incollection{b9,
	
	
		,
	title={{Bovine milk composition parameters affecting the ethanol stability}}
		,
	author={{
			MChavez
		} and {
			LMNegri
		} and {
			MATaverna
		} and {
			ACuatrín
		}}
		
		
		
	
	
		,
	journal={{Journal Dairy Research}}
		
			71
			
			,
	year={2004}
		
	

}

@incollection{b10,
	
	
		,
	title={{Effect of potassium content in the diet of dairy cows on alcoholstability of milk}}
		,
	author={{
			L&Joubert
		} and {
			RMeeske
		}}
		
	
	
		,
	booktitle={{Proc. of the 50th SASAS Congress}}
				of the 50th SASAS CongressPort Elizabeth
		
			,
	year={2017. Sept. 2017}
			
		
	

}

@incollection{b11,
	
	
		,
	title={{Milk yield, milk composition and biochemical blood profile of lactating cows supplemented with anionic salt}}
		,
	author={{
			LTMarques
		} and {
			VFischer
		} and {
			MBZanela
		} and {
			ME RRibeiro
		} and {
			JuniorWStumpf
		} and {
			CMRodrigues
		}}
		
		
		
		
		
	
	
		,
	journal={{Braz. J. Anim. Sci}}
		
			40
			
			,
	year={2011}
		
	

}

@incollection{b12,
	
	
		,
	title={{Effect of minerals on casein micelle stability of cows' milk}}
		,
	author={{
			ATsiouplas
		} and {
			MJLewis
		} and {
			ASGrandison
		}}
		
		
	
	
		,
	journal={{Journal Dairy Research}}
		
			74
			
			,
	year={2007}
		
	

}

@incollection{b13,
	
	
		,
	title={{Typology and physical-chemical characterization of bovine milk produced with different productions strategies}}
		,
	author={{
			AMGabbi
		} and {
			CMMcmanus
		} and {
			BA VSilva
		} and {
			LTMarques
		} and {
			MBZanela
		} and {
			MPStumpf
		} and {
			VAFischer
		}}
		
		
		
		
		
		
	
	
		,
	journal={{Agricultural Systems}}
		
			121
			
			,
	year={2013}
		
	

}

@incollection{b14,
	
	
		,
	title={{Milk traits of lactating cows submitted to feed restriction}}
		,
	author={{
			AMGabbi
		} and {
			CMMcmanus
		} and {
			MBZanela
		} and {
			MTStumpf
		} and {
			RSBarbosa
		} and {
			VFruscalso
		} and {
			AThaler Neto
		} and {
			FASchmidt
		} and {
			VFischer
		}}
		
		
		
		
		
		
		
		
	
	
		,
	journal={{Tropical Animal Health Production}}
		
			48
			
			,
	year={2016}
		
	

}

@incollection{b15,
	
	
		,
	title={{Inestabilidad de la leche asociada a componentes lácteos y estacionalidad en vacas a pastoreo}}
		,
	author={{
			CGBarchiesi-Ferrari
		} and {
			PAWilliams-Salina
		} and {
			SISalvo-Garrido
		}}
		
		
	
	
		,
	journal={{Pesquisa Agropecuária Brasileira}}
		
			42
			
			,
	year={2007}
		
	

}

@incollection{b16,
	
	
		,
	title={{Severe feed restriction increases permeability of mammary gland cell tight junctions and reduces ethanol stability of milk}}
		,
	author={{
			MTStumpf
		} and {
			VFischer
		} and {
			CMMcmanus
		} and {
			GJKolling
		} and {
			MBZanela
		} and {
			CSSantos
		} and {
			ASAbreu
		} and {
			PMontagner
		}}
		
		
		
		
		
		
		
	
	
		,
	journal={{Animal}}
		
			7
			
			,
	year={2013}
		
	

}

@book{b17,
	
	
		,
	title={{Estudios de los factores fisicosqu?´micos de la leche cruda que inciden sobre la estabilidad te´rmica}}
		,
	author={{
			LMNegri
		}}
		
			,
	year={2002}
			,
	address={Santa Fe, Argentina}
		
		
			Litoral National University
		
	
	,
	note={Master thesis}

}

@incollection{b18,
	
	
		,
	title={{Ethanol stability and milk composition}}
		,
	author={{
			DSHorne
		} and {
			PL HMcsweeney
		} and {
			O'mahony
		}}
		
		
	
	
		,
	booktitle={{Advanced Dairy Chemistry}}
				,
	editor={
			JA
		}
		New York: New York, NY, USA
		
			,
	publisher={Springer}
			,
	year={2016}
			
		
	

}

@incollection{b19,
	
	
		,
	title={{Ethanol stability of casein micelles cross-linked with transglutaminase}}
		,
	author={{
			THuppertz
		} and {
			CGDe Kruif
		}}
		
	
	
		,
	journal={{International Dairy Journal}}
		
			17
			
			,
	year={2007}
		
	

}

@incollection{b20,
	
	
		,
	title={{Alcohol and heat stability of milk protein}}
		,
	author={{
			DSHorne
		} and {
			DDMuir
		}}
		
	
	
		,
	journal={{J Dairy Sci}}
		
			73
			
			,
	year={1990}
		
	

}

@incollection{b21,
	
	
		,
	title={{The minerals of milk}}
		,
	author={{
			FGaucheron
		}}
	
	
		,
	journal={{Reprod. Nutr. Dev}}
		
			45
			
			,
	year={2005}
		
	

}

@book{b22,
	
	
		,
	author={{
			R João PauloFagnani
		} and {
			BrunoGarciaAndrade De Araújo
		} and {
			Botaro
		}}
		
		
		,
	title={{Field findings about milk ethanol stability: a first report of interrelationship between ?-lactalbumin and lactose}}
				
			,
	year={2018}
		
	

}