@incollection{,
	
					
					
					B381B6A07C21432321968593083918C8
				,
	author={{MarietaStefanova} and {SabkaPashova}},
	journal={{Global Journal of Medical Research}},
	journal={{GJMR}}2249-46180975-588810.34257/GJMR,
	address={Cambridge, United States},
	publisher={Global Journals Organisation}2115155
}

@incollection{b0,
	
	
		,
	title={{Detoxification of mycotoxin-contaminated food and feed by microorganisms}}
		,
	author={{
			ABata
		} and {
			RLásztity
		}}
		
	
	
		,
	journal={{Trends in Food Science & Technology}}
		
			
			,
	year={1999}
		
	

}

@incollection{b1,
	
	
		,
	title={{setting maximum levels for certain contaminants in foodstuff. Office for Official Publications of the European Communities}}
	
	
		,
	journal={{Commission Regulation}}
		
			364
			5
			
			,
	year={2006. 2006 of 19 December 2006}
		
	
	,
	note={??L}

}

@incollection{b2,
	
	
		,
	title={{Influences of climate on aflatoxin producing fungi and aflatoxin contamination}}
		,
	author={{
			PJCotty
		} and {
			RJaime-Garcia
		}}
		
	
	
		,
	journal={{International journal of food microbiology}}
		
			119
			1
			
			,
	year={2007}
		
	

}

@incollection{b3,
	
	
		,
	title={{Update of survey, regulation and toxic effects of mycotoxins in Europe}}
		,
	author={{
			ECreppy
		}}
	
	
		,
	journal={{Toxicology letters}}
		
			127
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			,
	year={2002}
		
	

}

@book{b4,
	
	
		,
	title={{Aflatoxins}}
		,
	author={{
			DeOliveira
		} and {
			CACorassin
		} and {
			CH
		}}
		
		
		
			,
	year={2014}
			,
	publisher={Future Science Ltd}
			,
	address={London, England}
		
	
	,
	note={1st ed.}

}

@incollection{b5,
	
	
		,
	title={{Management and prevention of mycotoxins in peanuts}}
		,
	author={{
			JWDorner
		}}
	
	
		,
	journal={{Food Additives and Contaminants}}
		
			25
			2
			
			,
	year={2008}
		
	

}

@incollection{b6,
	
	
		,
	title={{Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to Aflatoxin B1 as undesirable substance in animal feed}}
		,
	author={{
			Efsa Panel
		}}
	
	
		,
	journal={{EFSA Journal of European Food Safety Authority (EFSA)}}
		
			2
			3
			
			,
	year={2004}
		
	

}

@incollection{b7,
	
	
		,
	title={{Aflatoxins (sum of B1, B2, G1, G2) in cereals and cereal-derived food products}}
		,
	author={{
			Efsa Panel
		}}
	
	
		,
	journal={{Journal of European Food Safety Authority (EFSA)}}
		
			10
			3
			
			,
	year={2013}
		
	

}

@incollection{b8,
	
	
		,
	title={{Effect on public health of a possible increase of the maximum level for 'aflatoxin total' from 4 to 10 ?g/kg in peanuts and processed products thereof, intended for direct human consumption or use as an ingredient in foodstuffs}}
		,
	author={{
			Efsa Panel
		}}
	
	
		,
	journal={{Journal of European Food Safety Authority (EFSA)}}
		
			16
			2
			
			,
	year={2018}
		
	

}

@book{b9,
	
	
		,
	title={{Aflatoxin: scientific background, control, and implications}}
		,
	author={{
			LGoldblatt
		}}
		
			,
	year={2012}
			,
	publisher={Elsevier}
			,
	address={London}
		
	
	,
	note={1st ed}

}

@incollection{b10,
	
	
		,
	title={{Aspergillus flavus and Aspergillus parasiticus: Aflatoxigenic fungi of concern in foods and feeds: A review}}
		,
	author={{
			HGourama
		} and {
			LBBullerman
		}}
		
	
	
		,
	journal={{Journal of Food protection}}
		
			58
			12
			
			,
	year={1995}
		
	

}

@incollection{b11,
	
	
		,
	title={{Tree nuts and peanuts as components of a healthy diet}}
		,
	author={{
			JCKing
		} and {
			JBlumberg
		} and {
			LIngwersen
		} and {
			MJenab
		}}
		
		
		
	
	
		,
	journal={{The Journal of nutrition}}
		
			138
			9
			
			,
	year={2008}
		
	

}

@incollection{b12,
	
	
		,
	title={{Estimation of aflatoxin contamination in preharvest peanuts using neural networks}}
		,
	author={{
			RSParmar
		}}
	
	
		,
	journal={{Transactions of the ASAE USA}}
		
			40
			3
			
			,
	year={1997}
		
	

}

@incollection{b13,
	
	
		,
	title={{Peanut as a source of protein for human foods}}
		,
	author={{
			BSingh
		} and {
			USingh
		}}
		
	
	
		,
	journal={{Plant Foods for Human Nutrition}}
		
			41
			2
			
			,
	year={1991}
		
	

}

@incollection{b14,
	
	
		,
	title={{Review on pre-and post-harvest management of peanuts to minimize aflatoxin contamination}}
		,
	author={{
			AMTorres
		} and {
			GGBarros
		} and {
			SAPalacios
		}}
		
		
	
	
		,
	journal={{Food Research International}}
		
			62
			1
			
			,
	year={2014}
		
	

}