Antioxidant Capacity and Microbial Attributes of Raw Cow Milk Fortified with Hypotrigona Squamuligera Honey. Global Journal of Medical Research, [S. l.], v. 13, n. C3, p. 9–12, 2013. Disponível em: https://medicalresearchjournal.org/index.php/GJMR/article/view/365. Acesso em: 14 feb. 2026.