Physicochemical, Volatile Organic Composition, Phenolic, Flavonoid and Ascorbic Acid Contents, Antioxidant, Anti-Arthritic and Anti-Inflammatory Properties of Cocos nucifera Juice. Global Journal of Medical Research, [S. l.], v. 17, n. B2, p. 43–49, 2017. Disponível em: https://medicalresearchjournal.org/index.php/GJMR/article/view/1338. Acesso em: 8 aug. 2026.