AILTON LUÍS LOPES RIBEIRO; EDNA DUARTE LOPES; JÚLIO MONTEIRO RODRIGUES; MARIA DA LUZ LIMA; ALZERINA MARIA ROCHA MONTEIRO; IRINA MAIA SPENCER. Salt Profile and Content in Foods Prepared in Restaurants and Bakeries: Analysis of the 2 Main Urban Centers in Cape Verde. Global Journal of Medical Research, [S. l.], v. 22, n. K6, p. 7–22, 2022. DOI: 10.34257/GJMRKVOL22IS6PG7. Disponível em: Acesso em: 29 sep. 2023.