[1]
“Dietetic Management of Lipid Profile in an Adult Population from the Italian Region of Abruzzo: Role of Mediterranean Diet”, GJMR, vol. 19, no. K3, pp. 9–21, Mar. 2019, Accessed: Mar. 10, 2026. [Online]. Available: https://medicalresearchjournal.org/index.php/GJMR/article/view/1729