1.
Dr. Richard Lee Pollock. The Effect of Phytochemicals Intake from Green Leafy Vegetables on the Incidence of Gastrointestinal Cancers: A Meta-Analysis. GJMR [Internet]. 2017 Jan. 15 [cited 2024 May 7];17(L1):1-8. Available from: https://medicalresearchjournal.org/index.php/GJMR/article/view/1433