Effects of Feeding Processed Kidney Bean Meal (Phaseolus Vulgaris) by Replacing Soybean Meal on Egg Fertility and Qualities of Chicks of White Leghorn Hens

Taju Hussein; Mengistu Urge; Getachew Animut; Sisay Fikru

Authors

Taju Hussein
Mengistu Urge
Getachew Animut
Sisay Fikru

Keywords:

embryonic mortality, fertility, hatchability, kidney bean, soybean meal

Abstract

The study was to evaluate feeding processed kidney bean meal (PKBM) instead of soybean meal (SBM) on fertility, hatchability, embryonic mortality and chick quality of white leghorn (WL) hens. Replacement of SBM with PKBM in the diet did not affect the fertility, hatchability and embryonic mortality. Chick length (15.63, 15.00, 15.33, 15.03 and 14.33 (SEM =±0.02)) and chick weight (34.13, 34.20, 33.13, 33.06 and 32.47(SEM=±1.39)) for T1, T2, T3, T4 and T5 respectively, were significantly (P

Downloads

How to Cite

Effects of Feeding Processed Kidney Bean Meal (Phaseolus Vulgaris) by Replacing Soybean Meal on Egg Fertility and Qualities of Chicks of White Leghorn Hens. (2015). Global Journal of Medical Research, 15(24), 9-16. https://medicalresearchjournal.org/index.php/GJMR/article/view/

Download Citation

References

I. Akaerue Blessing, I. Onwuka Gregory (2010) Effect of Processing on the Proximate Composition of the Dehulled and Undehulled Mungbean [Vigna radiata (L.) Wilczek] Flours. 9(10), 1006-1016.

W. Al- Murrani (1978) Maternal effects on embryonic and post‐embryonic growth in poultry. 19(3), 277-281. https://doi.org/10.1080/00071667808416476

AOAC (Association of Official Analytical Chemist) (1990) Official Method of Analysis (13th ed) 15th ed. AOAC Arlington, Verginia. 12-98.

Centeno Arija, Viveros CA, A. Brenes, F. Marzo (2006) Nutritional Evaluation of Raw and Extruded Kidney Bean (Phaseolus vulgaris L. var. Pinto) in Chicken Diets. 85(4), 635-644. https://doi.org/10.1093/ps/85.4.635

S. Audu, M. Aremu (2011) Effect of Processing on Chemical Composition of Red Kidney Bean (Phaseolus vulgaris L.) Flour. 10(11), 1069-1075. https://doi.org/10.3923/pjn.2011.1069.1075

J. Brillard (2007) Control of fertility in turkeys: the impact of environment, nutrition and artificial reduction by maternal diets high in unsaturated fatty insemination technology.

Gary Butcher, Amir Nilipour (2009) Chicken Embryo Malpositions and Deformities. 2003(16). https://doi.org/10.32473/edis-vm095-2002

A. Eekeren, H. Maas, Saatkamp, M. Verschuur (2006) Small Scale Chicken Production.

El-Allawy El-Ghamry, Yassein Hewida, M.S.A, G. El Mallah (2010) Evaluation of Rationary Calcium Requirements in Fayoumi Laying Hens. 1(2), 81-86.

I. Emiola (2011) Processed african yam bean (sphenostylis stenocarpa) inbroiler feeding: performance characteristicsand nutrient utilization. 3(3), 123-131.

I. Emiola, A. Ologhobo (2006) Nutritional assessment of raw and different processed Legume seed in Broiler ration. 5(2), 96-101.

M. Gabreil, Babatunde, L. Fetuga (2006) Effects of different rationary oils superimposed on different rationary protein levels on the laying performance, egg weights, fertility and hatchability in the tropical environment. 27, 54-62.

K. Gomez, A. Gomez (1984) Statistical Procedures for Agricultural Research. 720.

P. Hocking, R. Bernard, G. Robertson (2002) Effects of low dietary protein and different allocations of food during rearing and restricted feeding after peak rate of lay on egg production, fertility and hatchability in female broiler breeders. 43(1), 94-103. https://doi.org/10.1080/00071660120109908

R. Hulet (2007) Managing incubation, Where are we and why?. 86, 1017-1019.

S. Leeson, J. Summers (2001) The Nutrition of Chicken. 355.

F. Marzo, R. Alonso, E. Urdaneta, F. Arricibita, F. Ibáñez (2002) Nutritional quality of extruded kidney bean (Phaseolus vulgaris L. var. Pinto) and its effects on growth and skeletal muscle nitrogen fractions in rats. 80(4), 875-879. https://doi.org/10.2527/2002.804875x

Mengistu Meseret Girma, Getachu Animtu (2011) Ground Prosopis juliflora Pods as Feed Ingredient in Poultry Diet: Effects on Growth and Carcass Characteristics of Broilers. 10(12), 970-976. https://doi.org/10.3923/ijps.2011.970.976

R. Molenaar (2009) Evaluations of chick quality; which method do you choose?.

A. Mubarak (2005) Nutritional composition and antinutritional factors of mung bean seeds (Phaseolus aureus) as affected by some home traditional processes. 89(4), 489-495. https://doi.org/10.1016/j.foodchem.2004.01.007

N. Mukhtar, S. Khan, M. Anjum (2013) Hatchling length is a potential chick quality parameter in meat type chickens. 69, 889-895.

Mack North, O. (1984) Commercial Chicken Production Manual. 451.

S. Ofongo, A. Ologhobo (2007) Processed Kidney Bean (Phaseolus vulgaris) in Broiler Feeding: Performance Characteristics. 3.

M. Petek, A. Orman, S. Dikmen, F. Alpay (2010) Physical chick parameters and effects on growth performance in broiler. 53(1), 108-115.

Petek, M. Orman, S. A. Ddkmen, F. Alpay (2009) Relations between day -old chick length and body weight in broiler,quail and layer. 27(2), 25-28.

Petek, M. Orman, S. A. Dikmen, F. Alpay (2008) Relations between dayold chick length and body weight in broiler, quail and layer. Journal of Veteriner Fakültesi Dergisi. 27(1-2), 25-28.

M. Rashed (2004) Effects of feeding systems on the egg production of Fayoumi hens of model breeding unit under PLDP programin Bangladesh. http://www.smallstock.info/research/reports/Dan00pdf

S. Sai-Ut, S. Ketnawa, P. Chaiwut, S. Rawdkuen (2009) Biochemical and functional properties of proteins from red kidney, navy and adzuki beans. 2(04), 493-504.

SAS system) (2004)

Senayt Abraha (2011) the effect of feeding different levels of soybean meal on egg production, quality, fertility and hatchability of white leghorn layers.

Shewangizaw Wolde, Tegene Negesse, Aberra Melesse (2011) Effect of dietary protein concentration on feed intake, body mass gain and carcass traits of Rhode Island Red chicken. 1(1), 53-64.

Sisay Fikru, M. Mengistu Urge, L., Getachew Animu (2014) Effects of Replacing Soybean Meal with Processed Kidney Bean Meal (Phaseolus vulgaris) on Egg Production of White Leghorn Hens. 32(9).

M. Sisay Fikru, L. Mengistu Urge, Getachew Animu (2015) a) Effects of Replacing Soybean Meal with Processed Kidney Bean Meal (Phaseolus vulgaris) on qualities of Eggs of White Leghorn Hens. 4(3), 49-056.

M. Sisay Fikru, L. Mengistu Urge, Getachew Animu (2015) Effects of Replacing Soybean Meal with Processed Kidney Bean Meal (Phaseolus vulgaris) on egg fertility and chick quality of White Leghorn Hens. J. Adv. Vet. Anim. 2(2), 146-152.

K. Subrat, Bhanja, Asit, Baran, K. Sushil, Samir Agarwal, Majumdar (2012) Modulation of Post hatch-growth and immune competence through in ovo injection of limiting amino acids in broiler chickens.

Tona, K. Bruggeman, V. Onagbesan, O. Bamelis, K. F. Gbeassor (2004) Effects of Age of Broiler Breeders and Egg Storage on Egg Quality, Hatchability, Chick Quality, Chick Weight, and Chick Posthatch Growth to Forty-Two Days. 13(1), 10-18. https://doi.org/10.1093/japr/13.1.10

W. Waldroup (2002) Soybean meal in poultry nutrition. http://www.soymeal.org

K. Wilson, R. Beyer (2000) Poultry Nutrition Information for the Small Flock. http://www.oznet.ksu.edu

J. Wiseman (1987) Feeding of Non-Ruminant Livestock. v.

Zebib Abisa (2012) Effects of substituting sorghum for maize on egg production, quality, fertility and hatchability of white leghorn layers.