Comparative Quality Evaluation of Three Different Marketed  Brands of Ashwagandha Churna

Princy Agarwal

Authors

Princy Agarwal

Keywords:

quality evaluation, ashwagandha churna (powder), pharmaceutical, physico-chemical, phytochemical, heavy metal analysis

Abstract

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How to Cite

Comparative Quality Evaluation of Three Different Marketed Brands of Ashwagandha Churna. (2018). Global Journal of Medical Research, 18(B3), 13-23. https://medicalresearchjournal.org/index.php/GJMR/article/view/1528

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References

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