Evaluation of Active Edible Films with Nano Emulsions of  Essential Oils for Minced Chicken Meat

Naga Mallika E; Haritha M; Eswara Rao B; Srinivasa Rao T; Reddy GVB

Authors

Naga Mallika E
Haritha M
Eswara Rao B
Srinivasa Rao T
Reddy GVB

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Evaluation of Active Edible Films with Nano Emulsions of Essential Oils for Minced Chicken Meat. (2020). Global Journal of Medical Research, 20(G3), 25-33. https://medicalresearchjournal.org/index.php/GJMR/article/view/2225

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References

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